If you need to debone a chicken, this is the video for you. Clear and concise, Rouxbe takes us through all the necessary steps.
A 2:17
If you ran out of clips to close all those half-eaten bags of chips leftover from the weekend barbecue, this video demonstrates super-easy and useful chip-clip-no-more bag fold.
A 0:33
One ingredient: pig's head. This is serious carnivorous behavior, but Chris Cosentino is as pro as you can get. This "recipe" is both fascinating and tasty... supposedly. This veggie will look, but ...
A- 4:00
Here's a simple recipe to prepare trout. All you need is fresh trout, a bit of sea salt, a sheet of newspaper, and an oven. This is a vintage BBC clip from the cooking show Floyd Cooks.
A- 5:21
Pancakes! Come and get your pancakes! Better yet, make your own delicious ones.
A 1:52
